Im about to sautÃ© some eggplant in breadcrumbs and I got some cucumbers and peppers getting cut up and put a little low fat Italian dressing ontop of them bad boys.. and then I blended up 6 strawberries, a handful of blue berries, and 13 purple grapes with a tad of honey I got from a buddy's hive this year.(tastes very different then clover honey, it's made by nectar of many different flowers, it's delisheous.) drinking that while I cook. Just drink a cup of water with my meal. Also, all the food was freshly picked from my organic garden.. Nothing bought What are you fellow GC users eating for lunch today?