Man, i just ate 2 of these like a couple hours ago. I didnt have pb so i used butter, vegetable oil, and olive oil. I used about .5 of some mids between 2 with saltines. Cooked them at 325 for 25 minutes, and realized that i'm an idiot because the butter just completely melted haha. It did saturate the crackers a lot though but im sure most of the butter/oil just leaked out onto the foil. I have a decent body buzz going right now though..just zoned out to some randow show on hbo for about an hour..it was so good.
Ugghh. I just ate em... It's not so much the taste as it is the TEXTURE... Its like... Goopy, Crunchy and plant matter-y.... The taste is bad too, but not the worst part. My shit was ground up powdery, so I'd imagine its HORRIBLE with big nugs. I've been slamming soda after each bite of it.
Bring over the vape! Or I'll build an Igloo out of nugs.... Then we can sit inside it, holding our lighters in the air.
i've made before with brick ass schwag and they didn't taste that bad make sure you use GRAHAM crackers