Any Duck/Goose hunters out there?

Discussion in 'The Great Outdoors' started by SmokeSquad, Oct 17, 2011.

  1. #1 SmokeSquad, Oct 17, 2011
    I just went duck hunting with one of my friends and only ended up shooting a goose. Does anybody know the best way to prepare the meat?
     
  2. #2 Deleted member 97913, Oct 24, 2011
    Id roast it with some veggies a little water in a pan or glass dish and then get a baster to dump some juices on it halfway through.. can got wrong :D
     
  3. #3 doob3r, Oct 5, 2013
    Last edited by a moderator: Oct 5, 2013
    breast it out and grill it.
     
    or pluck it, skin it and bake it. I like jerky from my goose meat, I jerk my meat (LOL) in the oven around 200 
     
  4. #4 subnoizestoner, Oct 9, 2013
    Yup duck hunter for life.


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