How much weed for pot brownies?

I think it's against the rules to give out dosage advice, but the better the ganj and more of it the more potent it will be. You can put as much weed as you can fit in the oil really, or butter or whatever you're doing.

 

1/4 of dank will make an extremely potent batch of brownies if done correctly

and if your paying that for a half of dank you should look for another source

i think your confusing a half oz and an oz
a o should be 380-420

 

Nah you're confusing it he said a half to an ounce, the later being 380 to 420

 

This .

 

he was saying that what dude said was correct
and thread is the name of the entire group of posts
so you should have said this 'post' wasnt too helpful

but anyway, why dont you just buy a quarter of the dank, blaze on it
and throw an ounce of mid-reg weed in a batch of brownies, if you were
expecting on spending a couple hundred bucks anyway
weed brownies are the shit but getting high for a party (especially a birthday 420) without some sort of smoking/vaping/whatever just seems weird

the first hour or so would be hella boring

 

Heads up, next time use the Incredible, Edible Herb - Grasscity.com Forums.

Anyways, if you used a 1/4 , which = 7g's, then you could use a 1.5 sticks of butter. Yea man go for it

 

oh i thought you mean that specific post.
new people usually dont know what there talking about my fault

but ive never personally made brownies, just ate them
and from what ive read around here throwin dank in a
brownie batter isnt worth it, if you throwin that much for some bud
it will last alot longer and get you alot higher to pass around a bong
for a couple hours instead of eating 2 brownies and just waiting

but yea some cheap ass mids will do fine for the brownie portion
of your 420 festivities

as for me ill be on house arrest/probation. so get a little extra high for me.

 

i make them with 1/2 oz mids and we've had some STRONG batches. i personally wouldnt use dank but i guess you could use a lot less of it.

i know there's plenty of guides on here, but here's how we do it: get a brownie recipe with the most oil required you can find (3/4 cups is good). grind up the bud and put it in a pan with the oil on a stove. simmer it at the temp where little bubbles come to the top but it's NOT boiling. other people can explain this better than me, just make sure it's not too hot cause you'll burn out the thc. you want a slow simmer. we do this for an hour or two, then you can either strain the oil out with a cheesecloth or just use it with the bud in it (which isn't bad). cook the brownies as usual. oh and careful about eating more if you don't feel it right away, it's taken almost 2 hours to kick in for me before and you can easily get wayy too high from brownies (esp with smoking going on)

 

Now I'm confused, because if I pay the equivalent of 400 U.S. dollars for an ounce, the ounce should come with it's own ounce, and cab fare home...... from the airport.

 

There are many factors you have to take into account. First off, clearly brownies made from mids are not going to be as potent as the same batch cooked with headies. It also depends on how big a batch you are making and how many "doses" or servings you will cut the brownies into.

As a good rule of thumb I would use between 1/2 Gram - 1 gram of bud per individual serving. If you are a regular stoner you want to aim for about 1 gram of quality bud, but if you rarely smoke 1/2 gram of headies will do the trick. For example if you make a batch of brownies that cuts into 12 squares, then the ideal amount of marijuana you should use would be about 12 grams. More sensitive users can eat half a brownie if needed.

I hope you are making cannabutter first! Raw weed cooked into the brownie mix by itself is inefficient and also pretty nasty! Hope this has helped you, any more questions send them this way.