1 Gram Weed - Brownies

I'm not big into edibles mainly due to the large amount of herb generally required to make them. Plus I just prefer smoking. A friend who doesn't smoke asked me to make some brownies, so I went for it, not expecting much. Luckily they turned out well. One brownie got me a nice high for several hours, and two of them made him wake up the next morning still high. Here is the recipe, if anyone tries I hope it works as well for you as it did for me.
 
---
 
 
A very easy-to-make cannabis brownie recipe I created for those times when you want an edible, but only have a small amount of herb. This recipe makes 3 brownies, each serving containing 1/3 gram of cannabis.



Ingredients:

1/3 cup unsweeteened cocoa
1/2 cup sugar
1/4 cup flour
1/8 tsp salt
1 egg
1/2 stick melted quasi-cannabutter
1 tsp vegetable oil
1 gram cannabis



Instructions:

1. Simmer 1/2 stick butter with 1 gram finely ground herb on the stove top for 2 hrs. Keep on a low heat to avoid burning. You may even need to periodically turn the stove off to avoid to avoid burning/evaporation.

2. After the canna-butter has been simmering for 1 hour add 1 tsp of vegetable oil to it. Any type of vegetable oil is fine; olive, grapeseed, etc. Continue simmering.

3. Once the canna-butter/oil has simmered for 2 hrs take off heat and allow to cool. I did not strain the herb out of the butter/oil. It is your choice whether you want to strain or not.

4. Mix dry ingredients together in a separate mixing bowl.

5. Add egg and cannabutteroil to the dry mix.

6. Thoroughly mix until a thick, gooey batter is produced.

7. Pour into a cupcake tin. The amount of batter produced should completely fill 3 standard cupcake molds. Using a cupcake tin allows you to accurately know how much cannabis is in a single brownie. I recommend using those tin foil cupcake cups to avoid sticking.

8. Bake on 350 degrees for 25-35 mins. Mine were good after 30 mins, but not every oven is the same.

9. Let brownies cool. Enjoy.