I was just curious if there was such a thing as a formula that would allow you to calculate/estimate a finished dry weight by weighing your wet harvest...? Thanks
I was thinking if nothing else, maybe someone with a perpetual grow cab could maybe take down some numbers and see if there is any consistency with the numbers?
Roughly I have noticed about 60% to 75% loss of weight. So just weigh it wet then cut that number by 70% and you will have a rough guestimation.