Most outdoor growers grow outdoors because they have no place to grow indoors. Pretty simple logic. This presents a large problem when harvest comes and the buds need to be dried. If you have no place to grow indoors, chances are you no place to dry indoors. With humidity and rain and the like, mold can form, etc. Now to the point: does anyone have any experience with food dehydrators and bud? I imagine that it could work based on the same principles that fruits and meats are dried. At most the process would take 3 days, but in all of my experience with them (one time), the apples I was drying only took the night for the water to be removed. You could get and extension cord and dry them outside or you could even buy a solar powered dehydrator for drying at your grow site. Thoughts?