I grew a 3 gram plant of it ealier this year and it was fruity skunky heavy smelling for me. The one little bud made the whole tent smell when I disturbed it. I cant wait to see the two we got going finish
Group shot. Skunk one in Veg. 2x 3 bears o.g week 3 flower tomorrow. turned on the 300w led with the cmh. can't wait to harvest these girls.
I some times I use both well most of the time when the plants are in flower and the t5 too. Because I light it up when in flower. Sent from my LGMS631 using Tapatalk
Mini-Godzilla plants! You seriously should consider sending your pics of these to High Times or something. "Winner" just doesn't cover it Crankz.
Chopping her down this coming Sunday. Can't wait. 3BOG's seem to purple up at the end.. Sent from my SM-G950U using Grasscity Forum mobile app
That looks very good how is the flavor of have you had a chance to smoke any of it yet I know it's early but I know you want to try it have you? LOL Sent from my LGMS631 using Tapatalk
The sour livers was interesting had a pot roast smell to it and kinda tasted like it. I stunted it transplanting it so it grew short but really fat.
I cured half of my sour livers in a mason jar and the other half in a cvault. The half in the mason jar took on a smell geared more towards the sour crack with a nice smooth lavender flavour. The half in the cvault took on the smell of ginger and skunk with a hint of lime. It has a oldschool taste with a hint of fruit. I thought it was pretty interesting that each half developed different flavours.