Hey, I use a stainless steel turkey baster as my extractor. Say I don't use enough buds to pack this full should I use something to fill the "dead-space" in the extractor? I was thinking that I should do this to keep it consistently packed and packed firmly in there, I was thinking of using more coffee filters and stuffing them in the extractor, would that make me yield less (THC getting stuck on the filter) ? what do you guys think/say I should do? thanks.
I use a turkey baster too and usually run 1.3g - 2g at a time. Needless to say there is dead space. Don't worry about it. Just run it with the bud (regardless of dead space) and one coffee filter (non bleached).