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Pot butter isnt settling like normal

Discussion in 'Weed Edibles' started by PublicToker, May 31, 2018.

  1. I made a batch of weed butter today 2 Oz of herb for 2 pounds of butter but for some reason the butter is settling at the bottom instead of the top. Anyone have any idea if i some how destroyed my butter? Thanks !
     
  2. How did you make your butter?
     
  3. Ok problem solved the butter did seperate to the top. The water on the bottom was just a whitish color making me think it was butter on the bottom. I made the butter by grinding 2 oz bud and baking it in the oven for around 20 minutes at 240f and then i threw that in the crockpot with 2 pounds of butter and 4 cups of water i stirred it a few times. After it went in the fridge to seperate. Does anyone see flaws with my recipe?
     
  4. That's the way I do mine. Longer it's in the crockpot the more potent it gets. How long did you let it simmer in the crock pot?

    I would also recommend getting soy lecithin . Really stepped up my edible game once I started adding it 20180602_151935.jpg
     
  5. I let this batch go for just over 5 hours i was in a rush to make some edibles. Its a light green color and in the past its been alot darker. if i use this current batch of butter and add a oz of some bud will it become more potent? Or is there a cap on what can be absorbed.



    Does any one have good edible recipes ? I have butter and about 2oz of bud to work with
     

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