Please Help Emergency

Discussion in 'General' started by OG Steve, Oct 22, 2014.

  1. #1 OG Steve, Oct 22, 2014
    What kind of sandwich should i get at subway??
     
  2. #2 cothrantyson, Oct 22, 2014
    Last edited by a moderator: Oct 22, 2014
    no
     
    And OP you just disrespected steves everywhere, shame on you
     
  3. #3 UnsuspiciousUsername, Oct 22, 2014
    First phase.
    Get a full sub.
    Oven roasted chicken.
    Swiss cheese.
    Toasted.
     
    Second phase.
    Lettuce.
    Tomatoe.
    Cucumber.
    Avocado.
    Salt/Pepper.
    A BIT of sweet onion dressing.
     
    Third phase.
    Combo with drink (Fanta/Coke) and chips (kettle cooked BBQ).
     
    Fourth phase.
    Pay.
     
    Fifth phase.
    SHIT, I FORGOT MY WALLET....RUN!
     
  4. #4 lazytoker, Oct 22, 2014
    I don't know, I'm too good for subway.
     
  5. #5 Royksopp, Oct 22, 2014
    Get a Publix sub instead. 
     
  6. #6 ByePhilipe, Oct 22, 2014
    Italian BMT
     
  7. #7 Jay-T, Oct 22, 2014
    *lets OP deal with the "emergency"*
     
  8. #8 snoopdog6502, Oct 22, 2014
    Subway melt with everything.
     
  9. #9 cothrantyson, Oct 22, 2014
    Damnit now I have to go to subway. And once again I'm out of coupons
     
  10. #10 UnsuspiciousUsername, Oct 22, 2014
    Last edited: Oct 22, 2014
    Guys...I've been in situations like this before when extremely stoned. This is an ACTUAL dilemma. Sometimes it can be extremely difficult. 
    Just as Jesus wouldn't turn the poor, crippled, or sinful away...WE as stoners should never turn away a man dying of the munchies. 
     
     
    Not a big deal...they've got specials going on for certain sandwiches.
    A half sub, with drink and chips- $5.35
    It ain't breakin' the bank.
     
  11. #11 ThunderWolf, Oct 22, 2014
    I got 'cha, Brother.. *hands over coupons*  :smoke:
     
  12. #12 Cereal Killer, Oct 22, 2014
    /thread.
     
    Granted, the buffalo chicken is actually pretty good as well. Just not quite BMT good. Throw on the peppers and spinach and onions and you're gold....
     

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