Recipe Peanut Butter Chocolate Swirl Brownies

10x14 inch pan

1 1/3 cup granulated sugar
1 cup packed brown sugar
1 cup butter or cannabutter
4 tbsp milk
4 eggs
1 1/2 cup flour
1 tsp baking powder
1/2 tsp salt
1/2 cup peanut butter
2/3 cup peanut butter chips
2/3 cup baking cocoa
2/3 cup semi sweet chocolate chips

Mix sugars, butter, milk, & eggs.
Add flour, baking powder and salt.
Mix thoroughly, then divide mix in half using 2 seperate bowls. Add chocolates to one half and peanut butters to the other half. Add ingredients to greased 10x14 pan in a checkerboard pattern. Using a knife swirl ingredients together to make a marbled effect. Bake in pre heated oven at 350 degrees for 30 to 35 minutes. Check by sticking toothpick in center when it comes out clean it is done. Remove from oven and let cool for at least one hour.

Delicious and a trip to look at.

 

42 equal pieces would be 1 tsp butter per.

 

Thanks for the kind words, this was a practice batch with regular butter, and it is a good thing, I can't stop eating them. Lol