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Medical Cannabis Bakery (need help)

Discussion in 'Medical Marijuana Usage and Applications' started by Pillowpants, Jan 29, 2011.

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  1. #1 Pillowpants, Jan 29, 2011
    Always been great at baking, and have recently started adding cannabutter to my recipes starting a few months ago. I have recently been making Coffee cake, Black Russian Cake, Scones, brownies, and my grandmas cookie recipe :devious: and plenty of others. Anywhooo, I have been getting great reviews and have been thinking a lot about selling edibles to dispensaries/patients.

    I'm looking for someone that knows a bit about this and I can ask a few questions regarding permits/legal paperwork, and everything else. Also if any club owners/employees see this can you tell me what you require from people you buy edibles from.
     
  2. #2 weednotcrack, Jan 29, 2011
  3. #3 Lebowski, Jan 29, 2011
    Last edited by a moderator: Jan 29, 2011
    Protip: make edibles that don't taste like a bag of lawn clippings by using high quality hash or an oil extraction.

    My personal dispensary requires a clean, professional kitchen that is visited regularly by staff, clean high quality ingredients, and importantly THC content per edible, which is only really possible if you use a consistent extract that you can get tested for THC %.

    This "10x brownie" bullshit you see in dispensaries has to stop. 10x what? They give you math with no source information. Mine labels them as "25, 35mg THC".
     
  4. #4 Pillowpants, Jan 30, 2011
    Recently I have been making my butter with "Poo" from my Volcano and honestly its the most potent edibles I have ever had, you deff know your eating an edible but its not a terrible taste.

    Being able to tell the potency with the poo will be pretty difficult so at some point I will need to move to Hash/other methods of extracting.

    I want to be as professional as possible so any suggestions/tips are greatly appreciated
     
  5. #5 PhilaPM, Jan 30, 2011
    Can you give us a quick run down on how you make your cannabutter? I'd like to try making some some time.
     
  6. #6 Pillowpants, Jan 30, 2011



    Last batch I used 4 Sticks of unsalted butter and 100grams of "Poo"
    (Super Potent, so add more sticks for quantity)

    1.Melt butter in microwave, Pour in pan, along with the Poo
    2. I add 1 cup of water to this recipe as well
    3. Put it on super low heat and stir for a good hour.. hour 1/2
    4. Strain the poo with a CHEESE Cloth into a tupperware container and put in in your fridge over night.
    5. Next morning you should have some super dank Green Butter.
     
  7. #7 WildWill, Jan 30, 2011
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