Ideas for oil

Virtually any recipe or dish can be infused with our canna, especially those that contain oil, alcohol or sweet flavors






















Most of the below recipes and tutorials can be found in the stickied CannaPharm thread, if you're interested (where the oil links bring you).


There is a partial Table of Contents in my blog, to help you find them a bit quicker.




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"An edible a day, keeps the doctor away!"


They beat apples!


Or they can include apples...













Just had some of these for breakfast again, a few days ago or so...








This was part of a small brunch, for guests...






















































'Pot'-tato Salad made with canna oil, half homemade hash mayo, and half store-bought mayo.
Before adding the taters...






















Canna S'mores, made with marshmallow, PB Canna Cookies, and Hashy Bars...



















Truffles are super simple, they require three or four simple ingredients, they take about 10 minutes.. and no baking is required!







You can skip the chocolate coating and the 'fuse' for the BOMBS, to make a much more simple PB fudge treat..














































'Hello Jello' (dragon/hash-tincture/oil infused, jello dessert treats)..













Some Aussie-style Hashy Meat Pie.... of the 'bacon cheeseburger' variety.







(ALL of the food items in the photo below, have been infused with hash oil, canna oil, tincture, or all of the above! )

























When the GC Techies got the photo albums back up, and running, I was thrilled!







CannAmbrosia Fruit Salad made with tincture...




Then, you have oil based drinkables...











And with a tincture, you can expand and 'lighten' your drinkable options... glycerin and alcohol tinctures do require
more patience than oils, during processing, however.



















(And edible-drinkables )










Candies are great, too...

-"Meddy" Moose Pops-









-Philosopher's STONES-


































Even sushi is easy!

Alcohol and glycerin hash tinctures in the sushi rice (which calls for mirin, a rice wine, sugar and vinegar... some
sushi rice recipes also call for oil, so hash oil may be used as well), and a touch of alcohol tincture with the water,
that is used to hydrate the wasabi.





And if you want something really simple... just pop your oil into capsules when you're done!

These keep better than any other edible.. on a shelf, in a desk, or in the freezer.. and they're always ready for eating.












(Some smoking concentrate made the same way as the above caps, minus the oil of course, with a faster wash/rinse...)













And just when you thought that the liquor flavored "Kopper's Cordials" couldn't possibly get any better...

We turned around, and made them with Golden Dragon.










BadKat's Highly Activated & Bioavailable, Med-Grade Cannabis Concentrate (Edible & Smokable recipes included...
similar to Phoenix Tears/RSO & BHO, but bioavailable & made with food grade/drinking alcohol)


-Medical Grade Cannabis Concentrate-






BadKat's Highly Activated & Bioavailable, Med-Grade Hash Oil (starting with dry-sift hash,
same as capsule recipe, oil can also be used for cooking)


Med-Grade Hash Oil








BadKat's Highly Activated & Bioavailable, Med-Grade Canna Oil (starting with flowers/bud/trim etc)

Med-Grade Canna Oil







Anyhow, these are just a few examples... but I think the post is probably quite long enough!


Good luck, and have fun!


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(PS - To keep this page from becoming redundant, please delete the above photos if you 'quote' this message
to reply, for the sake of the members who visit the thread after you... it's happened in the past, two or three
times on a single page in at least one case, and the results are not good! )