Perhaps you missed this one: http://forum.grasscity.com/seasoned-tokers/279625-how-roll-dutch-masters-blunt.html Regardless, nice tutorial seems like you put a lot of work into it. rep ++
I bought some dutch masters honey and both of them were fucking dried out to the point where I couldn't get the leaf off without it crumbling in my fingers. I pre moistened it and everything the bitch was just dried the fuck out. I am buying the 3 packs in the box from now on they seem to be fresher
Very nice. I've only rolled with blunt wraps because actual cigars seemed to complex. But now with this guide, I'll be sure to try. +rep
I usually break up before de-leafing, because I usually am breaking up by hand, and by the time I get done the leaf dries out. I know I can just huff it, and it's all good, but just my pref. Awesome tutorial though.
Now you see that discolored line going all the way down the inner leaf? Rolling with this on just makes rolling more difficult. Remove this but try to rip it as straight as possible. the easiest way to do this is to fold it in and make a crease then rip it as you would rip out a piece of paper. excellent guide man but this was the only thing I had a problem with.. I see the outlines of your fingers but I'm totally missing the discolored line, maybe I'm just half-blind? idk haha but could you post a dif picture where its more visible or like outline it maybe? that'd be sweet thanks, like I said EXCELLENT guide
The Dutch rolls nice. It is tasty. As you give them time to dry and harden, each blunt becomes a masterpiece. A masterpiece rolled with patience, temperance, and tender loving care.