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~how to make WEED caramel chocolate bars~

Discussion in 'Weed Edibles' started by Blackghost410, Dec 18, 2010.

  1. Here is my special recipe

    THINGS YOU NEED:
    cannabutter: quarter to half a stick
    chocolate of your choice
    caramel
    pot (not ganja)
    stove
    molds
    fridge

    STEP 1: melt the cannabutter and chocolate together in the pot on LOW-MED heat
    !BE CAREFUL DO NOT BURN!

    STEP 2: melt caramel in different pot on a LOW heat

    STEP 3: take caramel off stove once heated

    STEP 4: put caramel in the center of the mold

    STEP 5: take chocolate/cannabutter mixture off the stove !TURN THE STOVE OFF STONERS! THEN POUR THE CHOCOLATE IN THE MOLDS

    STEP 6: tap the molds so chocolate goes over the caramel

    STEP 7: put molds in fridge... allow to harden

    STEP 8: ENJOY!


    TIP: PUT CANDY BARS IN FOIL AND STORE IN A COLD DARK PLACE
     

    Attached Files:

  2. now this is a good idea...i'll have to try it.
     
  3. holy shit i gotta try this, thanks for the kickass recipe man.

    +rep
     

  4. no prob
     
  5. I think I came.. that is genius. +rep
     
  6. OMNOMMNOMNOMNOMNOMNOMNOMNOM:smoke:
     
  7. Sounds delicious!! How much chocolate/ How much carmel?
     
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