I have so much trim to make into butter, but it's pounds... How do I weigh it to make 2 oz of trim per pound of butter? Probably a simple answer to a stupid question, but a regular pocket scale won't weigh trim worth a damn Re-Start Grow #1
You could borrow or purchase a better scale. I use a pocket/hand scale though and will place the trim into a sandwich or quart Ziploc to make weighing easier. Just remember to tare for the container. Dosage by weight is important, but an imperfect science so being a bit over or under won't matter much. Sent from my SM-G930V using Tapatalk
Thanks. I'll just have to use the Tare on the scale. Also he said the trim has been sifted already. Does that mean I just bought weak trimmings? Re-Start Grow #1
Yes. Weaker than it would be. Never heard of someone buying trim before. Colour me tickled. Sent from my SM-G930V using Tapatalk
Yes. Weaker than it would be. Never heard of someone buying trim before. Colour me tickled. Sent from my SM-G930V using Tapatalk
Well shoot that's a bummer.. Gonna have to talk about that with him. I do better business with dispos making edibles so I bought trim... Well, rather I traded a 4x4 tent for a couple pounds of trim. Re-Start Grow #1