Fellow growers, I have a selection of varieties in my back yard at the moment, some of which I know are early finishers. Two of them are big buddha cheeses tho. Since I live at 50 lat, I expect to be running into some issues nearing the end of the flowering cycle. Most of my plants are in holes in the ground already, although i still have one of the cheeses in a 3 gallon pot. She is starting to get well proportioned so I was thinking of either transplanting here to a 6 gallon container, or putting here in the ground as well. Somewhere some day I read that flowering time can be reduced by keeping plants in a pot rather then letting them grow out to trees in the ground. Is there a significant difference in flowering time? Should I just keep my last cheese in a container or put her in the ground like the others? Thanks in advance, Doyle