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First time cooking with canna oil

Discussion in 'Weed Edibles' started by Glebizzle, Mar 23, 2016.

  1. Hello everybody, I just received a bottle of extra virgin olive oil infused with pot, and I am not very sure how to cook with it, I tried a table spoon of the oil and didn't feel any effects so I'm not too sure what to do with the oil, Do I just cook regularly as I would with normal olive oil? Or what should I do,
    Any advice would help thanks!
     
  2. Judge the effects after an hour of eating it. If I were you I'd go by the tablespoon and just put it on bread or something. Don't over do it. If it's effective canna oil you can fuck yourself up by eating too much of it. Easy to get "too high" with edibles.
     
  3. I tried 2 table spoons yesterday and didn't feel any effects just left a weed taste in my mouth the whole day
     
  4. Try cooking with 2 tablespoons next then. People do all sorts of things without knowing what they're doing or they just made some weak oil. Guessing they (A) didn't decarb the weed or (B) didn't extract enough THC into the oil. If they didn't decarb it, maybe you can do that by cooking with it. Fry an egg with it or something. If they didn't extract enough THC then you basically just have weed flavored olive oil. Bon Appétit!
     
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