Food and Drug Administration (FDA) Disclosure:

The statements in this forum have not been evaluated by the Food and Drug Administration and are generated by non-professional writers. Any products described are not intended to diagnose, treat, cure, or prevent any disease.

Website Disclosure:

This forum contains general information about diet, health and nutrition. The information is not advice and is not a substitute for advice from a healthcare professional.

Does anyone have any experience with blue cheese?

Discussion in 'Apprentice Marijuana Consumption' started by Capnfalconpunch, Oct 17, 2011.

  1. Met a guy who offered me blue cheese, he said it came straight from Cali and that its good shit and that it hits really smooth. Looked it up online and it looks pretty good but does anyone have any experience with it?
     
  2. Anyway it's probably not really blue cheese anyway
     
  3. It's probably just a fancy name slapped on some homegrown to make it more appealing.
     
  4. If it's blue cheese, you will probably know by the taste. Hell if it's blue anything you will usually be able to tell by the taste.
     
  5. Cheese strains usually have an odd cheesy aroma, you will know of its cheese.
     
  6. each and every grow will yield different looking bud with different amounts of cannibinoids and different amounts of thc. not to mention dealers and growers throw names on their bud to help it sell. strain names mean NOTHING
     
  7. If it's real deal blue cheese then you'll probably love it
     
  8. I have a lot of experience with blue cheese. Especially at dinner parties. Goes great on top of crackers, YUM!
     

Share This Page