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cooking with powdery trim

Discussion in 'Weed Edibles' started by Just Smoke It, Oct 29, 2012.

  1. #1 Just Smoke It, Oct 29, 2012
    So my dad uses a coffee grinder on his trimmings and he use to just mix that in with his brownies and they were alright if you had a real low tolerance.

    But last time he made them I got him to use the canna-oil recipe and we simmered the weed and oil for about 35 mins. They didn't really turn out any better, other than taste wise but I do smoke quite a bit, I ate 2 but only got a little buzz.

    So I was wondering if its alright to decarb the trim if its real powdery. Also how could we make the oil more potent if we're using the amount of oil recomended for the brownies but we have as much trim in as possible. I also read about soy lechitin in vad kittys thread but Im not sure where to get it.
     

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