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Quick dry trim and small buds for QWISO?
Posted 24 May 2008 - 09:16 PM
I know quick drying weed would probably make it harsh and not smell very good but since I just want to make hash from it I imagine it wouldn't change the hash too much.
Is this possible or should I just wait?
Posted 21 August 2008 - 04:05 AM
If anyone was wondering it came out tasting HORRIBLE Musta extracted some other stuff too cause it tasted and smelled awful.
I guess dry weed is a must.
That seems like it was done too quickly. You sure you completely evaporated the ISO? What does it smell like? What color is it? Consistency?
It's better if the buds are drier, but it's not a requirement. It's more important that you freeze the trim first. It makes the trichomes more brittle. Brittle trichomes make a cleaner final product, because it takes less time for the trichomes to get dissolved.
Posted 21 August 2008 - 04:08 AM
Posted 21 August 2008 - 04:16 AM
This was months ago. I don't remember if I quick dried the shit in the oven or if I just made it with it all wet. I'm sure all the ISO was evaporated. But it had this horrible almost burning plastic kinda taste and smell, I think that's one of the only ways to describe it.
Yuck, dude. Make sure you're using NO plastic in your QWSIO making. The alcohol can dissolve plastic. Not saying you did, but still.
The initial soak and shake is less than 1 minute, poruing, soaking, and shaking time. Then strain it out, and don't sqeeze out the herb. Just let the ISO drip out on its own. Otherwise you squeeze out chlorophyll, making it QWISAP.
Posted 21 August 2008 - 04:23 AM
I never used plastic in the making of the QWISO....
That's my problem, I squeezed the herb trying to get all the alcohol.
Eh bubble hash is better anyway
I did the same thing, for the first maybe 5 times. Kept coming out black and goopy. Did it without that, and I realized how wrong I'd been. Good luck.
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