Hello all! New to website was wondering if anybody could chime on on plants if there ready for harvest?
Depends on how you like it.., just like a steak... Chop is good after you get some brown or orange hairs... If you're particular, you need a close look at the heads with 30-60x magnification or so... What you may see are clear, cloudy or amber heads. Most like to chop when they seem milky heads with some amber heads scattered about. I prefer a few clear ones, many milky and a few amber, myself. It's not so face down, at least, such is my experience growing indica type plants.