<blockquote>So after speaking to my parents they are allowing me to cultivate my medicine in their SoCal back yard(in a neighbor hood) given the circumstances i want to make sure i have a decent grasp on my grow. Any feedback or input(amounts, tips, etc.) would be greatly appreciated. THE PLAN Greenhouse: 10' X 10' x12' with a privacy coating Plants: Sour Grape, Green crack clones Pots: 30 Gal smart pots Medium: 100% Coco Water: RO Before setting up the grow in the greenhouse: Use food safe bug bomb in greenhouse BUY: Testeting PPM meter PH meter PH up(baking soda) PH down(vinegar) high/low temp meter charcoal canister(maybe not sure if it will be a necessity) <div style="margin:0px;"> clones 2 clamp light 2 25w cfls cut tray & dome vitamin B1(super thrive) rockwool Nutes clonex(for rockwool) cloning dip coco coir(canna coco) canna coco A canna coco B vitamin B1(super thrive) advanced big bud Grow specs seedling temperature: 75*-85* Humidity:70%-80% ppm: 300-400 ph: 5.6-5.8 Veg/grow temperature: 75*-85* Humidity: 50%-70% wk 2-4 ppm: 500-600 wk 5-Flwr ppm: 800-1000 ph: 5.6-5.8 Nutes: canna A & B, vitamin B1(super thrive) Flower temperature: 75*-85* Humidity: 40%-50% wk 1-flush ppm: 1000-1300 ph: 5.6-5.8 Nutes: canna A & B, advanced big bud Curing temperature: 65* Humidity: 40% or less</blockquote></div>
This should in a different forum.... You need outdoor growers help... Also seems like you don't need much help