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Kief Butter

Discussion in 'Weed Edibles' started by susanbrown96, Feb 1, 2015.

  1. I'm trying to find a good recipe to make a small amount of butter with kief. I have 1 gram of kief. How much butter should I use? Can I just add it to butter on a low temp? How long should it be cooked?
     
  2. #2 mrsilly, Feb 2, 2015
    Last edited by a moderator: Feb 2, 2015
  3. #3 susanbrown96, Feb 2, 2015
    Last edited by a moderator: Feb 2, 2015
    I didn't decarb this time but I will next time. I took 1 gram of kief put it in a pot on a very low heat and then added 4 tbsp of real cream butter. I cooked it until the butter melted. Then I put it in a shot glass for portability. Voila it was done in less than 10 min. 1 tbsp was a great buzz that wasn't overbearing. It lasted about 6 hrs. I added my butter to a cup of chai tea and it was delicious.
     

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