and I pasted some of it here:
"Well I was reading one of Shroomie Of Doomie's post and it said that baking weed in the oven until in will crumble into dust when pinched will increase potentcy. This is true? any drawbacks? "
" Yes its true. Last time I bought some herb, me and a friend went in on a half oz, and none of it was smoked unless it was cooked first. Cooking at about 240-260F for 10-15 minutes converts more of the non-actives into THC, thus creating a higher potency. If you're hesitant to "waste" any weed, just try it with 1 bowl, 2 if you're a daily smoker. Smoke it, and let it hit you. I bet that you'll realize that you haven't been that high in a long time(unless you smoke hash also).
Not really any drawbacks from this, except you gotta be more careful when you load the bowl so that you don't crumble it all up. And the smoke doesn't taste as fresh as when smoking non-baked herb, but it's definitely worth it. Try it out man, you'll be glad you did. Theres people on here that say they always bake their weed, and I'm one of them. But I don't smoke anymore, I mainly just cook with it. But seriously, TRY IT "
" I remember once making a joint from some left-over weed from my Hookah - I had left one of the hot stones sitting over it for awhile, but ended up not smoking it, so the hot rock was just heating it
the entire time (not on purpose, I just didnt get around to smoking). Few days later I was out of weed and looking for scraps for anything to smoke. Rolled a joint from that stuff - and it got me the
most ripped I had been in a LONG time.
Never occured to me to try simply baking my weed in the oven for a bit -- I may try this soon "