Okay, so one 20 gallon Smart pot will hold about 3 cubic feet of soil. I figure this would be a good mix to start off with. Any help, input, criticism, whatever is strongly encouraged.
2 cubic feet peat
1 cubic feet EWC
enough perlite *meaning I'm not sure how much I'm going to need*
2 cups kelp
2 cups alfalfa
3 cups tomato tone
3 cups Gypsum
3 cups azomite
3 cups garden lime
Soak it, Let that cook for 4-6 weeks and plant, sound good?
This mix is skewed and so is VOO's IMO. No offense VOO, just experience
I've been running a basic peat/perlite/stuff mix for close to 40 years and a peat/perlite/EWC mix for 3 years.
The basic mix is, more or less:
50% peat moss
30%perlite
20%EWC
Much more than 20% EWC and you will just get mud. Use the 50% you're thinking of and find out.
Use lime 'sparingly' in a 50% peat based mix and you will also find out why this doesn't work so well. The 1 cup/cf is fine.
You're also hot in places and perhaps missing some stuff, we'll see. I really don't see a P source and a bit too much N.
I'll tell you what *I* do for 2cf (wheelbarrow full)
5 gallon buckets for easy *rough* measurements.
1 1/2 buckets of peat moss (~7.5 gallons) with the clumps broken up
1/2 bucket + a little of EWC a schootch over 1/2, ~3 gallons
1 and a light 1/2 bucket of perlite. The perlite gets added last and it's a sight thing after the full bucket is added. When it looks like there is too much, it's just right.
That will get you right at 15 gallons or 2cf.
Amendments for 2cf:
2 cups of lime. If it's powdered, it's the first thing added to the peat
1-2 cups Azomite
1-2 cups granite dust
1 cup kelp meal
1 cup Greensand
1 cup Gypsum
2-3 cups bonemeal
3 cups +- of a 50/50 blend of alfalfa and soybean meal. or 2 cups of just alfalfa. Alfalfa is hot, even though the soy has 3x the N.
~1 1/2 cups of Garden Tone. I add some, but mostly use it as a top dress later on. Too much with the alfalfa makes things a bit too hot at first.
Don't concern yourself with 'super soil' types of mixes. They just aren't the best thing for inexperienced growers. Way too hot and way too easy to burn up a grow. Get a feel for the soil first and go slow.
Wet