Thanks for the comments; all are appreciated!
Rauchen -
The Moroccan hash smokes as you would expect - not too strong, but a pleasant, smooth smoke and a nice, light taste.
On the other hand, the Manali is STRONG as hell - stronger than the skunk (which is instant couchlock/munchies strong) - it seems to be much more direct and uplifting, like good sativa, followed by a heavy stone. The smoke is a very strange colour; it's white, but with a tinge of blue; this is an indication of good quality hash. More importantly, the texture of the hash before heating it is very smooth and the ash is incredibly fine.
I have a few more photos of various types of hash;
Four grams of Afghani "Gold Seal" hash - I suspect this particular batch was border hash, the quality and consistency were not as high as other "Gold Seal" Afghan hashes I get.
A bit of a gratuitous shot - I was playing around with camera settings to get the reflection to be prominent & in focus.
Love at first sight

. An assortment of Nepalese, Manali and Afghan Charas.
Enjoy!
C&W