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| Proud parent and husband. Join Date: Sep 2009
Posts: 198
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So, while sitting in the stoner circle about 2 weeks ago, 3 of my friends and I became determined to find a way to incorporate marijuana in cheese. With a healthy 15 grams we set out on this magical adventure of marry Jane mishaps (we only ended up wasting 5 grams )The whole idea came about when I saw my friend putting canabutter on some toast and we began the discussion with "so we know that THC is fat and alcohol soluble, what is the tastiest damn thing that we can make with a high fat content or alcohol." The decision was unanimous: cheese. With its tangy bite of flavor combined with a chewy yet gooey texture, it is quite possibly the best thing in the world. A quick check on the internet yielded disheartening evidence, all the videos and guides were poorly made or used bad ingredients, whats worse is half of these we tried made the cheese disgusting. But ah! an idea that springs out of years of collected bong resin lining our skulls-- Google "cheese making kits!" Well, frankly, we stumbled on the treasure trove of culinary goodness we'd been pursuing for days. We ordered a kit here, In the recipe it calls for buttermilk and yogurt followed by a splash of milk (we used a mixture of heavy cream and whole milk to beef up the fat content.) We then added approx 9 grams of some excellent church my friend had recently finished curing, and let it simmer for over 30 minuets while periodically adding water. After the concoction looked thoroughly green, we strained out the leaf trimmings, stems and shredded bud. The smell...was...amazing! Soon after we added the rennin (the catalyst bacteria that causes the dairy products to curdle.) and began following the next steps. Yesterday our cheese finished and we packaged it to save some for a later date, meanwhile my friend who is a chef at a local restaurant began whipping up a pizza! double cheese weed pizza with peperoni, oh lord! so very good! To say the least, we were an 11 on a scale of 1-10 of highness.
__________________ Medicate------------------------------------------------- Educate Theirs something elegant about cigarettes,But theirs something religious about Marijuana. -----------------------------Regulate------------------------------- |
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| Registered User Join Date: Nov 2009
Posts: 3
| Re: Weed cheese, use it for...everything!
I've heard cheese was always an option. Someone told me that a good thing to do is take one of those microwavable pizzas or oven pizzas, sprinkle on your bud, and then sprinkle cheese on top of that so the thc can absorb into the cheese when it's melting/cooking, then presto. never tried it myself though.
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