Recipe Canna-Peanut Butter- Simplest Edible Ever

Alright I used to make firecrackers all the time, but I found it kinda annoying and I really didn't like how dry they got :s. So I came up with an even better, SIMPLER recipe... I call it Cannanut Butter

Caution: The following is so FUCKING EASY that it may induce severe happiness, highness, and massive diarrhea (<-notrly).

Things you will need:



1 to 500 grams of finely ground Mary Jane
1 oven-friendly dish (I use a bread pan)
1 Jar of fat-rich Peanut Butter
1 Spoon
1 Piece of tin foil

That's it!

Notes:
>If using a glass dish you may need to leave it in a little longer
>If using vaped weed you will probably want to put in 2-4 times as much weed as you normally would, depending on how much THC is left after vaping.
>For you blades that may be allergic to nuts, you can substitute nutella for PB, just shave off about 5 minutes from your baking time.
>*Optional* You can add a Teaspoon or two of olive oil if you want even more fat-absorbtion capacity.
>*Optional* You can also prebake your weed in the oven at 250 for 10-15 minutes to increase the potency. Some say it does some say it doesn't, worth a shot.
> If you try it once and it doesn't work, DON'T GIVE UP! Edibles are different for everyone, if you try making it with 1 gram of mids and feel nothing, next time try 2. When you finally find the "magic number" that will get YOU high as balls it'll be worth the extra attempt, trust me

Instructions:

1) Pre-heat oven to 325.

2) Mix in weed and peanut butter together right in the pan (about a 1 gram weed to 1/4 cup peanut butter ratio works well for me, you can put more or less peanut butter just make sure its completely slathered). Make sure to mix thuroughly! Don't be shy.



3) Place tin foil over the pan and insert into the oven for 24 minutes. Time may be adjusted based on size. Just leave it in there until it appears kind of dry and dark brown around the edges.





4) Remove from oven, you should have a soupy mixture that looks like this and will be perfect for spreading. Let it cool for 3-4 minutes and then... Spread it on whatever you want! Make peanut butter and jelly sandwiches, dip oreo's and pretzels in it, make peanut butter and chocolate milkshakes (soooo good), hell you can even just eat it with a spoon! The possibilities are truly endless, let your creativity soar!





Hope this is helpful, I found this to be the absolute simplest way to make edibles, ever. Plus they're ready to eat right away and get you high as fuck!

Also if anyone who tries this wants to post up some creative ways that they used their Peanannibutter I'm sure we'd all like to hear some new delicious ways to indulge.

Here's the finished product (W/a nice tasty chicken bake courtesy of Cosco, hell yeah)



Feelin pretty goddamn good right now slammed 2 grams up in those bitches ^


Edit: If even this recipe was a little too difficult for ya there's another simple version on page 13, He took the time to make it so I thought I'd let everyone know to check that out if this seems too hard or you can't understand something . Thanks WEEirDo

Want to know something else that kicks ass about this recipe? You can store it for 3+ months and it will STILL knock you on your ass! Thanks Mrs. Ed for takin the time to experiment and test this out! See page 25 for a pic

Update: Thanks once again to Mrs. Ed we now have confirmation that this recipe will not only keep for up to 6 months but that it may also become even MORE potent!... Mmmmmmm awesome

 

Actually it didn't smell all too bad, but you can definitely notice it an hour or two later. I think its alot less than fire crackers though cause the tin foil kinda seals the odor in.

And idk if it's sticky worthy but that'd be sick, I tried to be pretty thurough .

 

Hey guys, first of all thanks for all the feedback!

Sorry about not having pictures, next time I make a batch (probably this weekend) I'll be sure to take some pics and upload them.

Also, about the consistency, the reason the peanut butter gets so hard and dry n' shit when you make fire crackers is because its spread so thin, with this recipe the least amt that should be used is 1 cup of pb, I usually use about 2-3 cups of Pb and 3-4 grams of weed (make sure its in a glob). Same concept that liquid spread out really thin will evaporate much more quickly than something that is contained in a glass. Just another added bonus this method has over Firecrackers, it doesn't get dry and crusty

*And yes I've done this recipe many times before, gets better every time haha

 

I've never stored it for more than a few hours, I usually only make enough for me and whoever else happens to be over, but I don't see why you couldn't store it. I like to eat it when its nice and warm and gooey

 

I've never used a microwave but I wouldn't recommend it, it only takes 25 minutes in the oven it's really not that long of a wait, and DEFINITELY worth it

Yeah dank will definitely be alot more effective, the more thc your ganja has to be absorbed into the PB the more potent the end result will be, post back with your results! It seems everybody that was gonna try it and post back got way too stoned and forgot haha