Senseo Coffee Pods is the way to go

[timetoexperimnt]

I had to experiment with my Senseo Coffee maker. Knowing how it makes coffee and how well it heat pressure strips the pods of coffee so effeciently, I decided to place a small amount of my smoke inbetween two pods and let it rip. I used one Godiva flavored pod and one dark roast pod. I placed about one third of a good sized bone worth of smoke(cleaned) sandwiched between the two pods. Then I sweetened with honey and lightened with dry coffee creamer to taste. What a heavenly cup of brew this is. Tastes wonderful and stripped the leaf clean of all aroma. A cup of coffee is brewed under high pressure in seconds. I drank it as a morning cup of coffee on an empty stomach and it worked faster than any brownie I've ever had without the aftertaste. I believe I will have many future wake and bake breakfasts from now on. Try it and let me know your recipe.
Peace

[oldskoolgrower]

I'm sure you're extracting some THC, but hot water is one of the poorest ways to do so. Essentially you're wasting a ton of what you put into it. THC is best soluble in things like fats and alcohols and has a very low water solubility.

[timetoexperimnt]

I understand but coffee contains alot of oil and it's pressure stripping skunk of everything. If you've ever tried a Senseo coffee maker, it produces a dramatically different cup of coffee than any other method of coffee making. It works extremely well. It is power stripping the leaf clean of everything and infusing it to the oils in the java, then blending it with sugars and cream to reduce the heavey flavor of the bud. I'm not a novice and I can tell you by experience, it's probably the best way I've ever ingested my stash. Very quick acting on an empty stomach.

[oldskoolgrower]

Like I said. It can work, but it's horribly inefficient. The oil content is way way too low to be very effective. It's your herb, use it how you like, it's just not an efficient method.

[timetoexperimnt]

Keep your unimformed opinion to yourself if you don't mind. Unless you try the technology , your really in the stoned age. What part about power stipping under heat and pressure don't you get? What do you think ,...~ that the ingredients just dissappear? It is brewed under pressure and heat and is effeciently power stripped very quickly I might add and what leaf is left is completely stripped of active ingredients that end up in a single cup of coffee. Take it from an expert...it works and there's no magic why. The coffee oils in the pods are forced through the leaf and strip it like a detergent. Then the oils fuse with active ingredient ending up in the cup below and this all takes place in seconds. Not a full pot of coffee , just a single cup. Not a huge amount of stash, just 1/4 of a joint. What's inefficient about what I describe? Or are you just a monty python contridicting type of fool? Don't knock it till you actually try it. Or at least understand the princibles of whats taking place in the coffee making mechanism.

[oldskoolgrower]

Originally Posted by timetoexperimnt

Keep your unimformed opinion to yourself if you don't mind. Unless you try the technology , your really in the stoned age. What part about power stipping under heat and pressure don't you get? What do you think ,...~ that the ingredients just dissappear? It is brewed under pressure and heat and is effeciently power stripped very quickly I might add and what leaf is left is completely stripped of active ingredients that end up in a single cup of coffee. Take it from an expert...it works and there's no magic why. The coffee oils in the pods are forced through the leaf and strip it like a detergent. Then the oils fuse with active ingredient ending up in the cup below and this all takes place in seconds. Not a full pot of coffee , just a single cup. Not a huge amount of stash, just 1/4 of a joint. What's inefficient about what I describe? Or are you just a monty python contridicting type of fool? Don't knock it till you actually try it. Or at least understand the princibles of whats taking place in the coffee making mechanism.

There is no reason to get defensive. My opinion is hardly uniformed. I've studied organic chemistry and have grown, smoked, and processed cannabis into many different forms for 30 years.

You posted a thread and then when the feedback you got wasn't what you wanted you resort to a little tantrum? I won't bother answering your threads anymore, don't worry.

Trust me, I know exactly what I'm talking about and many people here will vouch for that.


EDIT: By the way, had you asked, the better method would be to make a strong tincture and add it to your coffee. You'd get about a threefold increase in the yield of THC at the very least given the same amount of herb.

And yes, noob, I've tested various methods including yours, under lab conditions.

[stickey_fingerz]

looks like hippie dave was right OSG..one day they WILL call you an oldschooler... i mean this out of all respect by the way...I would listen to OSG over a person with only 5 posts and passing judgment before they even know what the other person has experienced

[Dickie4:20]

oh shit we got an "expert" in the house..


stand back people.

[Jayman90]

Originally Posted by timetoexperimnt

Keep your unimformed opinion to yourself if you don't mind. Unless you try the technology , your really in the stoned age. What part about power stipping under heat and pressure don't you get? What do you think ,...~ that the ingredients just dissappear? It is brewed under pressure and heat and is effeciently power stripped very quickly I might add and what leaf is left is completely stripped of active ingredients that end up in a single cup of coffee. Take it from an expert...it works and there's no magic why. The coffee oils in the pods are forced through the leaf and strip it like a detergent. Then the oils fuse with active ingredient ending up in the cup below and this all takes place in seconds. Not a full pot of coffee , just a single cup. Not a huge amount of stash, just 1/4 of a joint. What's inefficient about what I describe? Or are you just a monty python contridicting type of fool? Don't knock it till you actually try it. Or at least understand the princibles of whats taking place in the coffee making mechanism.

First of all, welcome to GC.
Second, don't go throwing assumptions round here man. OSG is correct, it IS an inefficient method, simple as that. Because you're new here let me assure you that you are not the most informed person on here. Did you expect people to read your first thread and go "WOW AMAZING! I'M NEVER EATING A BROWNIE AGAIN!"
Show some manners son, don't go attacking well-respected members of this forum. OSG wasn't hating on your idea; he was giving you some constructive criticism, expect a lot of that on this forum, it helps.
It's great you've found a method that's good for you, just don't attack those who aren't yet converted to Senseo Coffee Pods ©[All rights reserved]

[oldskoolgrower]

Maybe he works for Senseo!!!

[Jayman90]

Originally Posted by oldskoolgrower

Maybe he works for Senseo!!!

Exactly what I thought as soon as I read it!

[oldskoolgrower]

I love a good cannabis hot chocolate. I make it using extra strong cannabutter added to the milk and chocolate. Very rich, a bit buttery, but very potent. One mug is more than enough for most people.

There's a reason people cook cannabutter many many hours. Even with a high fat content like butter it takes a lot of time to extract all the THC. Like I said, I've no doubt this method will extract some even if simply via the pressure and heat jarring some resin loose.

[timetoexperimnt]

Noob? So I have only a few posts so I'm a noob? Again your clueless to what I've described.
Jarring some resin loose? Oh and your so informed having so many respecting your knowledge here on a forum that you've joined a whole lot of about a year. 30 years of growing making canna butter. Let me ask you honestly... do you have the Senseo coffee making machine?
Have you tried this? Did you know coffee by itself contains a great deal of oil and by itself is an astringent? Do you know what ingredients are in Senseo coffee pods? I gaurantee you don't. Go back to growing where mother nature does the thinking for you and definitely take some chemistry classes because you are clearly speaking from your arse. If you have experience with this method speak up otherwise don't because you sound very foolish. I'm a noob here for sure but I'm 50 and been around long enough to consider myself an expert yes. Unlike you I also am speaking from experience actually testing my theory not just blurting out some derorgatory comment just so I can see words I type on a computer screen. Thanks , don't post anymore to my threads because all you have done so far is wrote a few paragraphs without any facts stated whatsoever regarding this threads topic. Go buy a Senseo coffee making appliance and some coffee pods then talk...to someone else.

[oldskoolgrower]

Not at all child. The term 'noob' referred to your lack of manners, your inability to engage in civil conversation, your penchant for ad hominem attack rather than discussing facts, and your generally immature attitude.

You posted an idea. I didn't attack you; I merely pointed out there were better methods of extraction. Then you had your little temper tantrum that continues even now.

If you think you might like this site you should probably re-evalute your general demeanor and attitude before you get yourself banned for rudeness.

Have a nice day. Don't worry, when you have a question that I can answer I won't bother. I wouldn't want to upset you.

[agentSB]

lamest internet fight thread ever