[kingofthezyx]

So here's how it went down. I ground up some mids to make Firecrackers (I wanted to make 3 in anticipation for tomorrow, when my girlfriend, my buddy, and his girlfriend that doesn't smoke/partake come over) but ended up with a little too much to fit on the three crackers. Okay a lot too much, as in about 1.5 grams too much (Yes, I was high while I was doing this).

Anyway this thought occured to me, I had heard about indians (dot on head indians not bison indians) drinking some kind of weed milk, and it made sense because milk has fat in it, so I decided to try it. Long story short, I brought some milk to a boil, threw the gram and a half in, knocked it down to simmer, put a lid on, and walked away for 15 minutes. When it was done I put it in a cup and then in the fridge to let it cool a bit, and then took a sip. It was really gross, so I poured a bowl of fruity pebbles and ate that shit about 2 hours ago.

It's starting to work really well and tasted great too. Anyway I guess I'm just saying give it a try sometime.

Oh yeah, and don't forget to strain out the weed before using the milk, and get all the nasty chunky milk out too and squeeze it in a coffer filter or cheese cloth because the milk absorbed into the weed is the dankest.